NEW Folding Digital Instant Read Meat Thermometer for BBQ Grilling 

Main functions:
Dual channel temperature measurement function;
0C calibration function;
Locking function;
Alarm function;
Dual channel temperature detection range-20 C ~300 C (-4 F ~572 F);
Automatic shutdown function;
Low power function;
Power supply by 3 AAA batteries;
Hand-held and adsorbed;
Grade 4 waterproof;
Backlight function;



Barbecue function
1. Fix plug- in sensor in the oven with a clamp for use of oven.
2. Place the meat on the grill.
3. Insert the food probe sensor into the center of the thickest part of the meat and keep it away from concentration area of
bones or fat.
4. Keep probe sensor leads away from the flame and away from the grill before the shell is squeezed 1 crushed.
5. Place 1 hang the host away from the barbecue heat source.